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Fashion Design and Garment Production
What you'll learn
Tailoring & Dressmaking — measuring, cutting and constructing garments to fit, using both traditional and modern techniques.
Garment Construction — assembling garments from start to finish, including seams, finishes and fittings.
Pattern Drafting — drafting and adapting patterns for a range of garment styles and sizes.
Sewing Machine Operations — safe and skilled use of industrial and domestic sewing machines and related equipment.
Fashion Entrepreneurship — pricing, sourcing materials, and the basics of starting and marketing a tailoring or fashion business.
Culinary Arts & Catering
What you'll learn
Food Preparation & Production — knife skills, cooking methods and preparation of a range of savoury dishes to a professional standard.
Baking & Pastry — bread, cakes, pastries and baked goods production, from technique to presentation.
Catering Services — planning and executing food service for events, functions and bulk orders.
Food Safety & Hygiene — safe food handling, storage and kitchen hygiene practices in line with professional standards.
Hospitality Skills — customer service, professionalism and workplace conduct expected in restaurants, hotels and catering businesses.
